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Oven Ranges 24
- Sturdy construction for demanding commercial cooking applications
- User-friendly operation with simple controls
- Multiple function combinations: Griddle (manual control), Charbroiled, & Hot plate on top with a Static oven(s) on the bottom
- 30,000 BTU per Top burner
- 35,000 BTU per Charbroiler at 12"
- 30,000 BTU per Manual Griddle at 12"
- 33,000 BTU per Static oven
- Oven thermostat adjusts from 200°F to 500°F (93°C to 232°C)
- Stainless steel front and back riser and lift-off high shelf
- Oven interior side guides & bottom porcelain-coated
- Shipped standard, Natural gas or LP conversion kit included
- Gas pressure regulator is supplied with the unit
- Gas hose kit available for HRG Series: SIF-HG-4D-48SEL
- Caster sets available for HRG Series: HA-CAST-RANGE
ETL Listed
ETL Sanitation Listed
NSF Certified
Product Specifications
Oven Ranges 24
| Model | RCTRS-24G-P |
| Description | 24" Griddle |
| Total B.T.U./h | 72,000 |
| Shipping Weight Lbs/kg | 462/210 |
| Specs |  |
24 Gas Range Series
| Model | HRG24-4B-N | HRG24-4B-P | HRG24-12CH-2B-N | HRG24-12CH-2B-P | HRG24-24GM-N | HRG24-24GM-P | HRG24-24CH-N | HRG24-24CH-P |
| Width | 24.0" | 24.0" | 24.0" | 24.0" | 24.0" | 24.0" | 24.0" | 24.0" |
| Depth | 31.4" | 31.4" | 31.4" | 31.4" | 31.4" | 31.4" | 31.4" | 31.4" |
| Height | 60.2" | 60.2" | 60.2" | 60.2" | 60.2" | 60.2" | 60.2" | 60.2" |
| Weight (lbs) | 268.4 | 268.4 | 288.2 | 288.2 | 341.0 | 341.0 | 308.0 | 308.0 |
| Gas Type | Natural Gas | Liquid Propane | Natural Gas | Liquid Propane | Natural Gas | Liquid Propane | Natural Gas | Liquid Propane |
| # of Ovens | 1 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
| # of Oven Racks | 1 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
| Oven BTU | 30000 | 28000 | 30000 | 28000 | 30000 | 28000 | 30000 | 28000 |
| TEMP RANGE °C | 93°C to 260°C | 93°C to 260°C | 93°C to 260°C | 93°C to 260°C | 93°C to 260°C | 93°C to 260°C | 93°C to 260°C | 93°C to 260°C |
| TEMP RANGE °F | 200°F to 500°F | 200°F to 500°F | 200°F to 500°F | 200°F to 500°F | 200°F to 500°F | 200°F to 500°F | 200°F to 500°F | 200°F to 500°F |
| TOTAL UNIT BTU | 153000 | 136000 | 128000 | 117000 | 93000 | 82000 | 103000 | 98000 |
| Opertating Gas Pressure | 5.0” W.C | 10.0” W.C | 5.0” W.C | 10.0” W.C | 5.0” W.C | 10.0” W.C | 5.0” W.C | 10.0” W.C |
| # of Burners | 4 | 4 | 0 | 0 | 0 | 0 | 2 | 2 |
| Burner BTU per 12” | 30000 | 30000 | - | - | - | - | 30000 | 30000 |
| Total Burner BTU | 120000 | 120000 | - | - | - | - | 60000 | 60000 |
| Charboiler Width | - | - | - | - | - | - | 12” | 12” |
| Charboiler BTU per 12” | - | - | - | - | - | - | 35000 | 35000 |
| Total Charboiler BTU | - | - | - | - | - | - | 35000 | 35000 |
| Griddle Width | - | - | 24” | 24” | 24” | 24” | - | - |
| Griddle BTU per 12” | - | - | 30000 | 30000 | 30000 | 30000 | - | - |
| Total Griddle BTU | - | - | 60000 | 60000 | 60000 | 60000 | - | - |
| Specs | | | | | | | | |
| Drawings | | | | | | | | |
- 1 year parts and labour
- For full warranty details https://www.efifoodequip.com/page/warranty_info
- Specifications subject to change without notice.
