Electric Range
Model : HRG-ELC 36 SERIES

  • Electro-mechanical heavy-duty oven thermostat (150°F/66°C to 550°F/288°C)
  • Tubular heating elements, infinite switch controlled
  • Full-width pull-out stainless steel crumb tray
  • Oven interior side guides & bottom porcelain-coated
  • Stainless steel front and back riser and lift-off high shelf
  • Stainless Steel exterior with 10” (254mm) high stainless-steel backsplash
  • Cool-touch oven door handle
  • Removeable, 3-position, rack guides w/1 oven rack
  • 6” (152 mm) stainless steel legs are adjustable
  • Also available in a 24” width version
  • Requires 208 or 240 volt, 1 or 3-phase power supply
ETL Listed
ETL Sanitation Listed
NSF Certified

Product Specifications

Product# HRG36-12GM-4B-ELCHRG36-24GM-2B-ELCHRG36-36GM-ELCHRG36-6B-ELC
Width 36.0"36.0"36.0"36.0"
Depth 30.8"30.8"30.8"30.8"
Height 59.1"59.1"59.1"59.1"
Weight(lbs) 803.4905.1958.3701.8
# of Ovens 1 1 1 1
Oven Watts 5 kW5 kW5 kW5 kW
Temp Range °C 66°C to 288°C66°C to 288°C66°C to 288°C66°C to 288°C
Temp Range °F 150°F to 550°F150°F to 550°F150°F to 550°F150°F to 550°F
# of Racks 1111
Broiler Watts 1.25kW1.25kW1.25kW1.25kW
Griddle Width 12”24” 36”-
Griddle Watts / 12” 4 kW4 kW4 kW-
# of Burner 42-6
Watts per Burner 2 kW 2 kW-2 kW
Voltage 208V/3P208V/3P208V/3P208V/3P
Plug Hard WiredHard WiredHard WiredHard Wired
Spcs pdfpdfpdfpdf
Drawings pdfpdfpdfpdf